After I had made it, I heard the Home Ice Cream delivery van going past and I heard myself giving a wickedly insane chuckle. I never have to buy from them again (their ice cream is delicious though.) Do yourself a favour and go and buy an ice cream maker instead! So much fun to be had.
CREAMY CHOCOLATE ICE CREAM (Adapted from the Minstral Igloo Ice Cream Maker manual)
120g chocolate chips
1/2 cup caster sugar
2 egg yolks
Add cream, chocolate and sugar in a small saucepan, and place over a low heat until the chocolate melts. Add the egg yolks and bring gently to the boil, stirring continuously. Remove from heat and allow to cool. Refrigerate overnight. Pour into ice cream maker canister and allow to churn and freeze.
Makes approximately 500ml